3M™ Casein Protein ELISA Kit

QUANTIFICATION OF CASEIN ALLERGEN IN FOOD, RINSE WATERS AND SWABS

 

3M™ Casein Protein ELISA Kits are designed for accurate detection of processed and unprocessed target allergen proteins, and can be used for clean-in-place (CIP) final rinse water, environmental swab samples, food ingredients and processed food products. A universal extraction protocol streamlines testing for multiple analytes using this broad portfolio of ELISA assays, saving you reagents and valuable time. It’s the simple way to master allergen testing.

• Detects both processed and unprocessed target allergen proteins.
• A universal extraction protocol for multiple analytes.
• One step extraction for rinse water, swabs or food
• Results in 50 minutes

Allergens can be detected at any stage of the production process from ingredient testing through to finished product analysis. Get confirmed, quantifiable results with solid phase sandwich ELISA tests for monitoring Casein allergens across a wide variety of foods

Milk represents one of the largest food allergens, especially for children and is therefore important that products are labelled correctly. The risk of hidden proteins in food such as sausages, cookies and ready-to-eat meals represent a critical problem for allergic people. Approximately 80% of bovine milk proteins are composed of α, β, and κ-Caseins which are heat stable, retaining their potency after food manufacturing processes. The 3M™ Casein Protein ELISA test kit offers food manufacturers a tool to quantify and prevent the release of contaminated product.

Each test kit comes with a plate contining removable antibody coated wells, extraction buffer, diluent, Soy protein standard, wash solution, horseradish peroxidase (HRP) conjugated antibody, chromagenic substrate solution, stop solution, 

Specifications: -

• 96 wells
• Limit of Detection:             1.7 ng/mL (ppb) Almond
• Limit of Quantification       0.5 ppm
• Standards:                        4.4 - 120 ng/mL
• No Cross Reactivity to: Almond, Brazil Nut, Buckwheat flour, Cashew, Celery, Chickpea, Coconut, Corn, Fish Parvalbumin, Hazelnut, Lima Bean, Macadamia Nut, Mustard Seed, Ovomucoid, Pea Extract, Peanut, Pecan, Pine Nut, Pistachio, Pumpkin Seed, Scallop, Sesame Seed, Shrimp, Sorghum, Soy, Sunflower Seed, Walnut.

Video Demonstration
3M Allergen Protein ELISA Components and Reagent Preparation 
3M Allergen Protein ELISA Sample Preparation
3M Allergen Protein ELISA Assay Procedure

Brochures
3M™ Allergen Brochure
3M™ Allergen at a Glance

Pack Insert
3M™ Casein Protein ELISA Kit
3M™ Allergen ELISA Quick Guide

Technical Documents
Food Allergen Control

Ordering Details
3M™ Casein Protein ELISA Kit                           Stock Code: 3ME96CAS                                      Pack Size: 96 wells
3M™ Environmental Collection Swab                 Stock Code: 3MECS100                                     Pack Size: 100