3M™ Soy Protein ELISA Kit

QUANTIFICATION OF SOY ALLERGEN IN FOOD, RINSE WATERS AND SWABS

3M™ Soy Protein ELISA Kits are designed for accurate detection of processed and unprocessed target allergen proteins, and can be used for clean-in-place (CIP) final rinse water, environmental swab samples, food ingredients and processed food products. A universal extraction protocol streamlines testing for multiple analytes using this broad portfolio of ELISA assays, saving you reagents and valuable time. It’s the simple way to master allergen testing.

• Detects both processed and unprocessed target allergen proteins.
• A universal extraction protocol for multiple analytes.
• One step extraction for rinse water, swabs or food
• Results in 50 minutes

Allergens can be detected at any stage of the production process from ingredient testing through to finished product analysis. Get confirmed, quantifiable results with solid phase sandwich ELISA tests for monitoring Soy allergens across a wide variety of foods

Soybean (Glycine max) is a legume which has been used for thousands of years as a food and is used throughout the food industry as emulsifiers and binders. Soybean is highly nutritious and has a high protein content, some of which trigger allergic reactions in susceptible people. Food manufacturers must consider cross contamination when producing foods which claim to be soy free. As a result, there is a need for sensitive detection systems. The 3M Soy Protein test kit will provide reliable and sensitive results helping prevent the release of contaminated product in the marketplace.

Each test kit comes with a plate contining removable antibody coated wells, extraction buffer, diluent, Soy protein standard, wash solution, horseradish peroxidase (HRP) conjugated antibody, chromagenic substrate solution, stop solution, 

Specifications: -

• 96 wells
• Limit of Detection:            11ng/mL (ppb) Soy 
• Limit of Quantification       2ppm
• Range of Quantification:  20 - 540 ng/mL
• No Cross Reactivity to: Almond, Bovine Milk, Brazil Nut, Buckwheat flour, Cashew, Celery, Chickpea, Coconut, Corn, Fish Parvalbumin, Hazelnut, Lima Bean, Macadamia Nut, Mustard Seed, Ovomucoid, Pea Extract, Peanut, Pecan, Pine Nut, Pistachio, Pumpkin Seed, Scallop, Sesame Seed, Shrimp, Sorghum, Sunflower Seed, Walnut.

Video Demonstration
3M Allergen Protein ELISA Components and Reagent Preparation
3M Allergen Protein ELISA Sample Preparation
3M Allergen Protein ELISA Assay Procedure

Brochures
3M™ Allergen Brochure
3M™ Allergen at a Glance

Pack Insert
3M™ Soy Protein ELISA Kit
3M™ Allergen ELISA Quick Guide

Technical Documents
Food Allergen Control

Ordering Details
3M™ Soy Protein ELISA Kit                                Stock Code: 3ME96SOY                                    Pack Size: 96 wells
3M™ Environmental Collection Swab                 Stock Code: 3MECS100                                     Pack Size: 100